Dipartimento di Scienza e Tecnologia del Farmaco

Prodotti della ricerca

Temi di ricerca

ITA

Collaborazione alla gestione di progetti di ricerca nazionali ed internazionali (ad esempio, EIT Food BP2020, “Circular-based alternative protein extraction from grape seeds” -PROSEED- e “New technologies implementation in RIS regions' olive oil mills for healthier olive oil extraction” - Phenoils), alla programmazione dell’attività di ricerca e divulgazione scientifica della stessa.

Co-responsabile scientifica di attività di Public Engagement in seno al progetto “New technologies implementation in RIS regions' olive oil mills for healthier olive oil extraction”

ENG

Collaboration in the management of two European projects “RIS Challenges” – New technologies implementation in RIS regions (EIT Food BP2020), in particular “Circular-based alternative protein extraction from grape seeds” (PROSEED, ID 22062) and “New technologies implementation in RIS regions' olive oil mills for healthier olive oil extraction” (Phenoils, ID 21070) and in the related research and scientific dissemination activities (Public Engagement activities)

Gruppi di ricerca

• Organic Chemistry

Progetti di ricerca

• Ager PROJECT – Second Edition COMPETiTiVE Claims of Olive oil to iMProvE The market ValuE of the product
• Phenoils

Attività in agenda

Consulta la mia agenda

Organi

• Commissione Ricerca
• Consiglio di Dipartimento